Korma Here’s a detailed recipe to make Korma, a flavorful and creamy curry dish: Ingredients: For the Marinade (Optional): – 500 grams meat (chicken, lamb, or beef), cut into bite-sized pieces – 1/2 cup plain yogurt – 1 tablespoon ginger-garlic paste – 1 teaspoon garam masala – Salt to taste For the Korma: – 2 […]