They’re uncomplicated. They’re buttery. They taste fantastic freshly baked AND a few days later. Introducing…the chocolate chip cookies of your dreams! Crispy edges give way to soft centers. No cakey textures allowed- these melt in your mouth.
It’s Thanksgiving weekend, and what better way to enjoy the time off work than to make some cookies? I just spent an entire morning baking- pumpkin pies, chocolate pecan bars, mini pumpkin cheesecakes, and fresh whipped cream are all done! I also made a batch of these to live up to my promise of weekly, amazing cookies.
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