Espresso Cupcakes

I’ve become pretty addicted to (good) coffee. I can never drink it in excess since the caffeine will make me jittery, but I drink a cup every morning now. That made me want to go back and take another look at this recipe, which never got the love it deserves from me.

I re-made them and focused on getting a good coffee flavor with plenty of chocolate notes. After reading about bacteria for my Food Fermentation class, this was a welcome distraction! I now have 11 credits for my Masters done, with 19 to go. And then, who knows, why not get a PhD?
Continue reading “Espresso Cupcakes”

Please follow and like us:

Hazelnut Coffee Ice Cream

It’s been awhile since I’ve posted, sorry about that! Summer is flying by, and I’m enjoying every minute of it. I have 3 recipes to share with you, but I had to start with this: it’s a nice, smooth coffee ice cream that’s not too strong, mixed with ground hazelnuts. It even has cream cheese in it, so you know it’s gotta be good!

Hazelnut Coffee Ice Cream

Continue reading “Hazelnut Coffee Ice Cream”

Please follow and like us: